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Bebedero es un estudio de cócteles especializado en ingredientes exóticos en Costa Rica que ayudan a promover la biodiversidad. Nos gusta llamar a esta coctelería tropical "jungle bartending" o

"coctelería en la jungla". Ofrecemos consultorías de coctelería, una selección de items que amamos en nuestra tienda en linea y servicios para eventos.

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Bebedero was founded in the historic center of San José, Costa Rica. It was one of the country’s first cocktail bars focusing on the use of local ingredients from the rainforests of Central America to encourage biodiversity and conservation. In 2020, Bebedero was a Tales of the Cocktail Regional Top Ten Honoree for  Best International Cocktail Bar in Latin America and the Caribbean.

De la Jungla

a tu Copa

Liz is a Canadian mixologist who has been living in Costa Rica since 2012.  She has become known as one of Central America's most prominent mixologists for her experimentation with local botanicals and ferments. Furlong takes advantage of her fertile surroundings to forage and collect ingredients for her cocktails with a style she likes to call Jungle Bartending.

Liz is co-owner of CATA, an agave bar in Tamarindo, Costa Rica. You can expect a new bar project, Curandero,

based out of San José, Costa Rica, from her soon.

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cocktail classes, jungle bartending, Bebedero

Check out the services we offer aside from 

Bebedero's online shop.

¿Buscás algo increíble para hacer esta noche?

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¿Necesitas unas recetas creativas?

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VISTO EN:

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¿O la ayuda de
Bebedero con

tu proyecto?

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